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OUR
COMPANY
MISSION
Wittmann
Foods International Inc's mission is to provide superior tasting,
all natural, highly nutritional food products globally while
maintaining a steadfast commitment to continued research and further
development of new product lines for ever-expanding international
markets.
Based in
Winnipeg, Manitoba, Canada, the company is a food development
company founded in 1995. Dedicated to providing superior tasting,
nutritional food products to people worldwide, while staying
committed to researching new products through local suppliers.
Wittmann
Foods International Inc. is dedicated to the development and
worldwide distribution of food products that are of uncompromising
quality, naturally nutritious, and superior tasting. Over 10 years
of product research, development, and market analysis have secured
Wittmann Foods a niche market with high demand products.
OBJECTIVES
The
primary objectives of Wittmann Foods International Inc:
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Development
of additional flavors of Honey Butter Spread
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Canadian
and American Diabetic Association product approval
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Completion
of upgrades to Distribution Centre in Morris, Manitoba
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Construction
of 10,000 sq ft. Processing Plant
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Construction
of Food Sciences Research Facility
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Establish
strategic relationships with major international food
distribution centres
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Develop
International Sales and Marketing Teams
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MANAGEMENT
Manfred
Villing - President and CEO
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Incorporator
of Wittmann Foods International Inc.
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European
Inventor with 22 Patents
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10
Years of Research & Development to create Honey Butter
Spread
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7
Years with Food Development Centre, Portage la Prairie, Manitoba
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Certification
of Inter-Provincial, National and International Marketing
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Registration
with Canada, United States, and Germany - Food & Drug
Administration, Nutrition, and Ingredient Regulations
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